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Make the cocktails
everyone talks about.
No bartending skills required. Just shake our mix with spirit + ice to serve restaurant-quality cocktails you’ll be proud to put in front of your guests.
Shop cocktailsServe Cocktails You’re Proud to Put in Front of Your Guests.
No Bartending Skills Required.
We worked out the flavor and balance, so you make restaurant-quality drinks without any bartender skills.
Frozen Margaritas
Restaurant-quality margaritas. Impossible to mess up. Make in a slushy machine or blender. Just mix with tequila—the mix includes everything you need, including the triple sec flavor.
On-the-Rocks Cocktails
Serve a proper Old Fashioned, margarita or mojito without knowing how to bartend.
"I thought the price was high at first. After making our first batch, I understood why. The quality is outstanding and absolutely worth it."
Kevin M. in Austin, TX
Verified Customer
"My new favorite old-fashioneds. Can't believe it's sugar-free and has no weird aftertaste."
Luke Q. in Los Angeles, CA
Verified Customer
"The product is just as advertised! I highly recommend it. Ordered it becaused it was advertised as a margarita mix that would not seperate in my Ninja Slushi. You wiill not be disappointed! The customer service is the best I have ever experienced!"
Connie G in Norman, OK
Verified Customer
"Whoa, You Made These?" Yep.
You don’t need bartender skills to get the drink right. We’ve already balanced the flavor and figured out the ratios, so you can serve a restaurant-quality cocktail with confidence.
On-the-Rocks Classics
- No recipe to master: We’ve already worked out the balance for you.
- Shake in jar: Mix everything right in the pool-safe jar.
- Eight cocktails: Make eight consistent cocktails from one jar.
- No second-guessing: Add water + spirit, shake, and serve.
- Garnish included: The finishing touch is already inside.
- Sip anywhere: Includes a straw lid for on-the-go sipping.
Frozen Margaritas & Daiquiris
- Restaurant-style flavor: Lime-forward and balanced, not candy-sweet.
- No ratio guessing: Add water and tequila—the balance is already worked out.
- Blend or slush: Use a blender or frozen-drink machine.
- Two classic flavors: Traditional lime or juicy strawberry.
- Make a daiquiri: Swap coconut rum for tequila.
- Serve it your way: Leave out the liquor and add a splash to individual glasses later.
- Built to slush: The flavor, sweetness and freezing balance are already worked out.
You're the Hero
- No experimenting on your guests: Every formula is tested and built to work.
- No bartender required: The expertise is built into the mix.
- Make it the same way every time: No tweaking batch after batch.
- Serve with confidence: Put down a tray of cocktails you’re proud to call yours.
No Recipe. No Guessing.
Frozen Margaritas
Restaurant-style frozen margaritas with the ratios and freezing balance already worked out. Choose any 2 pouches and they ship free.
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Featured In
Forbes’ Best Cocktail Mixers
Recognized for our zero-sugar, bartender-quality flavor with no weird aftertaste, LiquidZERO was featured in Forbes’ roundup of the best cocktail mixers for gifting & entertaining.
Read Story →Cocktails Without the Bartending
Get the Cocktail Right,
Every Time
No recipes to learn. No ratios to remember. No wondering whether your guests will like it.
Just add water + spirit, shake in the jar and serve with confidence.
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For Buyers, Hosts & Operators
When the drink has to come out right
LiquidZERO is served at AT&T Stadium and in premium hospitality settings where consistency matters. The formulas were refined with three master sommeliers and a Michelin-starred chef, so you don’t have to develop bartender skills to serve a cocktail you’re proud of.
We make large batches for 100,000-seat stadiums. We can make something for you.
If you are planning gifts, events, bulk ordering or wholesale placement, we want to hear from you.
Planning gifts, events or wholesale? Contact Us →
"The first time I sampled LiquidZERO, I couldn't believe it was a true zero-sugar margarita because it tastes awesome. My bartenders love how easy it is to make and that it tastes like a craft cocktail made from scratch. We served LiquidZERO at the Academy of Country Music Awards afterparty and people were blown away."
Dee Lincoln
Dee Lincoln Prime, Dee’s Table
"We sell more margaritas at AT&T Stadium than any other on-premise venue in America. As soon as we tasted LiquidZERO we knew we had to have it at the Stadium. Our fans love it and no one can tell they are zero sugar."
George Wasai
VP Food & Beverage · Legends Hospitality · AT&T Stadium
"LiquidZERO is the best tasting margarita I have ever had and we have sold a lot of them in our restaurants. I can't believe it is zero net carbs. The mixer jars make the perfect pool cocktails and allow me to enjoy a craft cocktail without feeling like I am compromising."
Judd Fruia
VP Operations · FB Society / The Ranch & Haywire